Ice maker for home bar, quickly makes ice cubes and ice balls, large capacity, food-safe | CASA SOREA

An ice maker that keeps your home bar stocked

Anyone who makes cocktails at home runs into the same problem: the ice is gone after the third round, while the ice trays in the freezer need six hours. This ice maker for the home bar continuously produces fresh cubes and spheres, so your guests do not have to wait and you are not left with a lukewarm drink. The appliance sits on the countertop and only needs a power outlet.

Why it belongs behind your bar

• Cubes and spheres: Cubes for a long drink, spheres for whisky and cocktails that need to dilute slowly
• Large capacity: Enough output to serve several rounds in succession
• Ready to use quickly: Fill it with water, switch it on, and the first ice will follow shortly
• Food-safe plastic: Material suitable for prolonged contact with drinking water
• Removable ice tray: Take it straight to the bar or empty it into an ice bucket
• Compact on the countertop: Takes up about as much space as a large kettle, so your bar remains usable

Better ice than from the freezer

Ice from a freezer tray absorbs odors from everything else in the freezer and melts faster because it often freezes together, leaving you with larger chunks. Freshly made cubes are clearer, taste neutral, and cool your glass more evenly. For whisky and gin, the ice spheres are more appealing: their smaller surface area relative to their volume means they melt more slowly, keeping your drink cold without turning watery within ten minutes. For a birthday, a barbecue, or simply a Friday evening, it saves you a trip to the freezer every time someone wants a refill.